Vegan Finds |
| (mostly) vegan foods encountered and consumed
during our travels see the blog what do vegans eat? for more recent entries |
| South America Central America North America |
San Cristobal de Las Casas - October 28, 2004 |
Cocada (local coconut sweetness) |
Oaxaca - October 26, 2004 |
Hot chocolate with cinnamon |
Oaxaca - October 25, 2004 |
Enfrijoladas with mole (chocolate, sesame, chile,
etc.) sauce |
Mexico City - October 24, 2004 |
churro relleno con chocolate (churro filled
with chocolate) |
Mexico City - October 23, 2004 |
cup of roasted and sauted corn with chili, salt,
and lemon |
Mexico City - October 22, 2004 |
nopales (cactus) |
Mexico City - October 21, 2004 |
huaraches (thick tortillas with mashed beans
inside) topped with squash flower and mushrooms (front) and nopales
with potatoes and peppers (back) |
Queretaro, Mexico - October 19, 2004 |
granada fruit |
Guanajuato, Mexico - October 16, 2004 |
potato and carrot enchilada |
Guanajuato, Mexico - October 16, 2004 |
mexican pizza - cactus, potato & carrot, and
peppers |
Guanajuato, Mexico - October 15, 2004 |
grilled corn with lime & chile and pineapple
tamale |
Zacatecas, Mexico - October 14, 2004 |
tuna (cactus fruit) |
Zacatecas, Mexico - October 14, 2004 |
Mexican vegetable soup with lime, and tortillas
and beans |
Los Angeles, CA - October 5, 2004 |
potato taquitos with guacamole (and Keri) |
Victoria, BC - September 25, 2004 |
not-nanaimo bar - vegan version of the Vancouver
Island treat |
Iowa City - September 22, 2004 |
pie shake = (a slice of pie + a lot of ice cream)
x blender |
Champaign, IL - September 19, 2004 |
custard cups (ice cream made out of custard) |
Ann Arbor, MI - September 14, 2004 |
Caribbean festivals ("plantain hush puppies") and jerk sauce |
